- menu for 10.03.05 to 10.07.05 -

Monday: (breakfast meals day)
+ tocilog - tocino + sinangag + itlog
+ tinapsilog - tinapa + singang + itlog

Tuesday: no menu

Wednesday:
+ piniñahang manok
+ sayote guisado

Thursday:
+ escabecheng isda
+ burger steak

Friday:
+ stir-fired chicken with mushroom & peas
+ pinakbet

- menu for 09.26.05 to 09.30.05 -

Monday:
+ baked tahong(mussels) - steamed mussles with garlic butter and melted cheese on top. excellent appetizer [ recipe here ]






+ chopseuy - stir fried mixed vegetables






Tuesday:
+ honey chicken
+ sauteed veggies with sotanghon - sauteed cabbage and carrots with sotanghon (cellophane noodles). seasoned with patis (fish sauce).

Wednesday:
+ shrimp with quail eggs






+ pork & tofu in black bean sauce

Thursday:
+ porkloin stew - an adaptation of delmonte's recipe :). sauteed pork with curry powder and tomato spaghetti sauce.







+ sweet spicy tofu with mixed veggies - a chinese dish from www.pinoycook.net. :)







Friday:
+ chicken sinugba
+ tortang giniling

- menu for 09.19.05 to 09.23.05 -

Monday: (breakfast meals day)
+ embotsilog (embotido + sinangag + itlog) - ground meat loaf with fried rice and egg

+ tapsilog (tapa + sinangag + itlog) - marinated beef slices with fried rice and egg





Tuesday:
+ fish tempura - fried breaded fish fillet with dipping sauce [ recipe here ]





+ pork caledereta -

Wednesday:
+ shrimp omelet - sauteed shrimp with baguio beans, carrots and egg

+ pork & sauteed baguio beans - sauteed pork with baguio beans

Thursday: free lunch! yey!

Friday:
+ chicken adobo - chickend marinated in soy sauce and vinegar

+ tortang talong - eggplant omelet

- menu for 09.12.06 to 09.16.05 -

Monday:
+ breaded pork chop with mushroom gravy
+ vegetable stir-fry - stir fried vegetables






Tuesday:
+ chicken terriyaki - marinated in special sauce with terriyaki sauce





+ sauteed bean sprouts - sauteed bean sprouts with shrimp and tofu





Wednesday:
+ lechon con tokwa - deep fried pork belly and crispy tokwa with taosi sauce [recipe here]

+ soy tofu - crispy fried tofu with topped with special sauce and garnished with spring onions [recipe here]




Thursday:
+ sweet & sour fishball - fried fish balls in sweet and sour sauce





+ pinsec frito - deep fried ground pork with shrimp wrapped in wanton wrapper





Friday: no menu

- menu for 09.05.05 to 09.09.05 -

Monday:
+ pork steak




+ tortang talong (eggplant omelet)

Tuesday:
+ pasta






+ fried chicken
[ you can order chicken with rice or chicken with pasta. please just inform me :) ]

Wednesday: (breakfast meals day)
+ longanissa - sinangag - itlog






+ daing na isda - sinangag - itlog
[with atchara and tomatoes ]





Thursday: no menu

Friday: no menu